Monday, April 17, 2006

went down to Foodlink for lunch today, and frankly, it was a big turn-off. the guy whom i ordered my noodles from was rude and overbearing. so what if your bloody noodles was featured on TV before? if your service sucks, no one will bother turning up. whatever happened to all the money the Government poured into raising service standards? surely it isn't too difficult to offer service with a smile? and i'm not being mean or picky here; i've worked in the line before, and i know how difficult it can be sometimes. but to treat paying customers with absolutely no respect?! its all bullshit. hell, no way am i gonna order noodles from that bloody stall again.

and just so you were wondering, the noodles were too starchy, and the taste of the chilli was too flat. so... don't ever go there. :D

i heard the crickets at 6:02 pm

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Ginger & Garlic